Guest Post
Pop Up Wok was started in 2017 by Northumbria graduates Molly Chan and Lucia Tsoi. They were shocked to discover Hong Kong street food wasn’t available in the UK because Chinese food and culture was so popular! Molly and Lucia came up with the idea to bring authentic Hong Kong street food to the Toon. Their menu will change on a regular basis as they introduce more and more of the most popular Hong Kong street foods to their stall. There are over 100 varieties of street food