Sou Gaai 掃街 (Sweeping the Street)
I remember one of the English lessons that I took in primary school, was talking about the impression of Hong Kong. Hong Kong is a...
Guest Post
Pop Up Wok was started in 2017 by Northumbria graduates Molly Chan and Lucia Tsoi. They were shocked to discover Hong Kong street food...
Pop Up Wok Journey
So excited! We are developing our website! #PopUpWokJourney
